Head scarf: Louis Vuitton
Skirt: Scarf 90, Louis Vuitton
Top: J.Crew
Tiffany's Lovestruck Pendant: here
Heels: Denim Revival heel, Louis Vuitton
Lipstick: MAC Ruby Woo
All of our meals will take place at the resort because that is where I can guarantee my food is gluten-free and not cross contaminated. I really wanted to try the local cuisine, but it isn't something we could take a chance on (me getting sick and not being able to safely fly back home). In any event, I always welcome my husband to try the local cuisine because he has no dietary restrictions, but we just didn't get a chance to. You would be so surprised at how exhausted we were the first 48 hours!
Anyhow, despite the revies online the food at the resort was very good, very very good and it was very authentic. I had a feeling a lot of the negative reviews simply came from the price of the dinners because you really couldn't eat a meal for two without it costing 200.00 each time which was simply shocking.
Anyhow, I will provide the restaurant info and food listing's below for each blog post
BOUILLABAISSE
Local Catch, Jumbo Prawns, Mussels, Squid, Spanish Clams, Scallops, Saffron, Garlic Bread (gluten-free without bread).
Pita Bread, Charred Vegetables, Garlic and Mint Aioli
gluten-free
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