Happy hump day loves! Tonight I had a chance to go to a blogger/ journalist event at Ocean Prime Tampa which specifically was for their "Stop and Sip the Rose" happy hour event going on during the summer months from 4 to 7pm. So, we have four specially priced rose's which were selected by the beverage Director Ryan Valentine which include sparkling, domestic, and French varietals. They also have a specific happy hour menu which was curated by Chef Adam Polisei.
Bermuda Shorts: Zara
Heels: Jimmy Choo Abel (not recent)
Lipstick: MAC Heroine
Earrings: Kendra Scott "Elle" Lilac mother of pearl
Bangle: Kendra Scott "Elton" in Lilac
Necklace: Kendra Scott "Aiden" in gold and silver
Cuff: Kendra Scott "Candace" gold and silver
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| Gluten Free- Ahi Tuna Tartar |
Everything below is not gluten free- It was a planned dinner to showcase these happy hour menu items. They have some additional items available such as lump crab, oysters, and shrimp cocktail which are gluten free.
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| Hot fish sliders and the Prime roll |
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| Lollipop lamb chops - these can be made gluten free with Tamari (soy sauce) |
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| Not gluten free- Prime roll |
The rose's that were served tonight were the Veuve Clicquot Rose, Miner Rose, Chandon Rose, and Notorious Pink Rose.
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