Temp 395 for 30 to 35 min on foil with evoo on all fries
salt to taste
peel 1 Yukon gold and let sit in room temp water
cut into fries (whatever shape you prefer)
when your ready to cook place on foil on cast iron and drizzle with a little evoo and make sure the fries are coated.

Another day another business trip right? My hubby and I have very differ…

Well, this month was exciting! It went by so quickly and I never realized how enjoyable May actually is. The summer rain is already here- we have had 4 consecutive weekends of rain which have messed up quite a lot of my plans. Nevertheless, we got out a lot and had a lot of fun. There is always something to do around here meaning the tri-city are…