Tuesday, January 28, 2025

Birthday Aircation 2024: F A N T A S E A | Country #25 : LV Scarf Remix + Trousers + Mules | Disney Cruiseline


So, I am finally ready to share what was my vacation last year (2024). A lot happened last year and rhwre were a lot of reasons why I didn't have a chance to post this trip. My life was full.of drama and I was really just not able to cope with everything that was happening. 

As you guys know a lot of trips are not always going to go as planned. This one did not, but I had a lot of fun and I had the mental fortitude to go, but like after that I was really not feeling like posting anything.


Like many people, my dream was always to be able to afford a Disney Cruise. Growing up in Florida, everyrhing is Disney related in the I-4 corridor and I have always been told evwn if you dont have kids, you can still cruise Diseny. 

So, let's see.


Now, it's my birthday trip and so of course I put a lot of planning into my outfits anf I am feeling pretty amazing despite being pretty depressed. I love going on vacation so usually as soon as I get on the ship and we sail away I am as I say " a** sheets to the wind". Now, this is a saying, but I am bad with sayings so I think it's incorrect how I phrased it. 

Maybe two sheets blowing in the wind or two a&* cheeks? I don't know, but mybswpression quickly melted and I no longer had to look at the bland and dreary Winter Florida skies.














Mix And Straps Square 90 

Mix and Straps Bandeau

 Blooming Bracelet

 Neo Revival Mule 

Micro Speedy Bag Charm 

✨️Sliced Serrano Ham
With Manchego Cheese and Olive Tapenade.

✨️Arugula Leaves
With Red Beets, Orange Segments and
Marinated White Beans with Mustard
Dressing

✨️Ginger-Teriyaki dusted Angus Beef
Tenderloin Served with Wasabi Mashed Potatoes, Bok
Choy and a Tamarind-Barbecue Reduction.

FOR ME:
✨️Baked Potato and Cheddar Cheese Soup With Bacon Bits and Chives.

✨️Lemon-Thyme Marinated All Natural
Chicken Breast
On top of Sour Cream Mashed Potatoes,
Roasted Root Vegetables and Grain Mustard
Jus.

Jumbo Shrimp Salad
Poached Tiger Shrimp tossed in a Lemon
Olive Oil, served on diced Cucumber, Egg
and Red Onion and Garnished with Roquette
Leaves.
















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